コース詳細

A total of nine dishes featuring the marriage of the finest Japanese sake, Juyondai, and Yonezawa beef A5 sirloin.

A total of nine dishes featuring the marriage of the finest Japanese sake, Juyondai, and Yonezawa beef A5 sirloin.

9800 yen(税込)

*Private room reservations are 8,000 yen per room for 2-4 people and 16,000 yen per room for 5-8 people.

  • 9品
  • 2名

A total of nine dishes that condense the bounty of Yamagata, centered around the finest sake "Juyondai" and Yonezawa beef A5 sirloin.The meal begins with a warm-up of seasonal appetizers, Yamagata's specialty "imoni" (potato stew), and steamed winter vegetables.Beef tongue provides a light and pleasant bite.The main dish is [Yonezawa Beef A5 Sirloin x Today's Juyondai].The fragrant sweetness of the fat, the lustrous umami of Juyondai, and the long-lasting aftertaste combine to complete the story of Yamagata in your mouth.

コースメニュー

--Menu--

■ A marriage of Juyondai and Yonezawa Beef A5 Sirloin

・Today's Juyondai (glass)

・Yonezawa beef A5 sirloin grilled meat

■ 4 types of premium Yonezawa beef yakiniku

・Beef tongue *Imported

・Today's carefully selected Yonezawa beef (2 types)

・Yonezawa beef grilled shabu-shabu with homemade Japanese pepper

■ Winter Appetizer Plate (Yonezawa Beef Nigiri and Assorted Appetizers)

■ Yamagata specialty "Imoni" (taste of Japan's No. 1 Imoni Association sponsored store)

* During the Christmas period from 12/20 to 12/25, we will be serving tender beef tongue stew.

■ Homemade fluffy winter vegetable espuma

*Warm vegetable salad for groups of 10 or more

■ Three classic palate cleansers (kimchi, namul, Korean seaweed, and sunny lettuce)

■ Authentic hand-made cold noodles (made from flour for a firm texture)

■ Today's dessert

予約可能時間
17:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

2025/11/01 更新